in our restaurant with the best of Tuscan and Italian cuisine, in a friendly and convivial atmosphere.
Andrea e Vieri Bista
IN THE HISTORIC CENTRE
After the experience of the historic Osteria delle Tre Panche in Via Pacinotti in Florence, following the great success at the Chefs Club in New York we decided to open our second restaurant on the top floor of the panoramic Hotel Hermitage overlooking the roofs and monuments of the historic center of our city, Florence.
The restaurant is elegant but at the same time informal, in the internal hall you can breathe Florence and its history thanks to the large windows that offer suggestive views over the rooftops and the heart of the city.
In spring and summer, the terrace on the 6th floor offers a breathtaking view of the Ponte Vecchio from the main rooftop and of Palazzo Vecchio from the secondary one.
Osteria delle Tre Panche offers a menu mainly inspired by the territory with traditional meat dishes as well as many dishes based on the best Tuscan truffle. The cuisine is based on excellent raw materials, preferably from selected local producers to give you a taste experience to remember.
AT THE ROOF OF
The restaurant is located in one of the most scenic and strategic hotels in the city, so we can also offer travelers to add a real taste experience to their trip to Tuscany.
The Hermitage Hotel is located in an ideal position and allows you to reach all the main points of interest in the city with a suggestive walk.
Discover Hotel Hermitage on:
The Italian national truffle is a delicious and rare ingredient with an intense aroma and full of personality. Here, at the Osteria delle Tre Panche, it is the undisputed king of the menu, a true rarity typical of some regions of Italy and always appreciated by the most demanding palates.
We offer it in Italian “black” and “white” qualities, according to seasonal availability as a condiment on first courses, or to accompany and enhance our selected beef meats.
ANDREA & VIERI BISTA
The story of a great friendship that was born at school, two personalities and two different characters; precise and meticulous Andrea, more imaginative and rebellious Vieri Bista.
Both have many professional experiences, even abroad and in prestigious Florentine restaurant locations. The realization of their dream was to bring “Le Tre Panche” above everything and everyone, over the rooftops of Florence.